INTRODUCING A REVOLUTIONARY NEW FLAVOR FUEL FOR SMOKERS AND GRILLS

Thanks for your support at the PNW Sportmen's Show where we sold well over 200 bags!

 

 

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Smoking with Pucks-
 
Peterson Smoker Pucks have been designed to provide a longer lasting and more concentrated smoke resulting in the need to fill the chip pan in your smoker only once. Peterson Smoker Pucks will begin smoking in 5 minutes in an electric smoker and will last for nearly an hour and a half. Three Peterson Smoker Pucks fit neatly in chip pans and they can be stacked to provide longer lasting smoke. 
 
Grilling with Pucks-
 
Peterson Smoker Pucks can be used in gas and charcoal grills.  Add one or two Pucks to your smoker box, or simply place them in the back corner(s) of your grill on the grate or in a tuna can, pan or on tin foil to keep from flame if you wish.
 
Keep the pucks dry
 
Our products are 100% natural, no binding or release agents are used -MADE IN THE U.S.A.
 
We are confident once you try the Peterson Smoker Pucks, they will remain the primary source for adding a wood smoke flavor to all of your favorite meats.
 
Available in the following flavors:
  • Alder - this mild wood produces a sweet, delicate smoky flavor. Perfect for all seafood, especially salmon. Can also be used with beef, pork, poultry and light game birds.
  • Maple - infuses food with a mild, sweet, light smoky flavor. Perfect for pork, poultry, cheese, vegetables and game birds. Great for smoked turkey.
  • Cherry -  a soft, sweet, fruity flavor.  This will work great with beef, pork, poultry, especially nice with chicken, and mixes well with alder for seafood. 

                          

 

For a product review and directions for use in hopper feed smokers please click the link below:

www.salmonuniversity.com/Peterson_Puck_Review.html